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Description

Proofer in commercial bakeries is a piece of equipment that enhances the final raise of the dough. Hatimi Engineering Work’s proofer is best for optimum raising. Each chamber can be adjusted according to the need of the baker and recipe. As an absolute indispensable part of modern kitchen or bakery, Hatimi’s proofer serves your bakery the best with heavy quality fibre plastic, rigid foam insulation, and high quality thermostat. Get the quote now and get the best available product in the country.