Convection Oven

Specifications:

  • Number of Trays: 5
  • Voltage: 220v/50Hz.
  • Power: 0.55 kW/h.
  • Net Weight: 190 Kg.
  • Constructed with full stainless steel 201 both inside and outside.
  • Includes a steamer function.
  • Ensures uniform and even baking.
  • Equipped with a high-efficiency convection system.
  • Adjustable wind hole size for customizable airflow.
Category:

Description

Hatimi Engineering Works cares about your convenience, So we provide the simplest commercial convection oven in town, using which you’ll increase your efficiency, also the quality of your meals. Get your very own highly reliable, easy-to-maintain, high-quality, and fast-functioning oven today.

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