Four Burners Cooking Range With Oven

Specifications:

  • Elegant design.
  • S/S 304 top 16 gauge.
  • S/S 304 body 18 gauge.
  • All stainless steel AISI 304 heavy gauge.
  • Cast iron heavy-duty grill and burners.
  • Deep removable drip tray in stainless steel for easy cleaning.
  • Italian valve assembly.
  • Gas burners are of 20,000 BTU each.
  • Oven burner is of 26,000 BTU.
  • Thermostat temperature control with temperature range from 100°C to 250°C and a safety valve.
  • Adjustable legs for easy mobility.

Description

Hatimi Engineering’s versatile commercial cooking range features four high-powered burners for efficient cooking and a spacious oven for baking and roasting. Perfect for restaurants, cafes, and other food service establishments.

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