Four Burners Cooking Range With Oven
Specifications:
- Elegant design.
- S/S 304 top 16 gauge.
- S/S 304 body 18 gauge.
- All stainless steel AISI 304 heavy gauge.
- Cast iron heavy-duty grill and burners.
- Deep removable drip tray in stainless steel for easy cleaning.
- Italian valve assembly.
- Gas burners are of 20,000 BTU each.
- Oven burner is of 26,000 BTU.
- Thermostat temperature control with temperature range from 100°C to 250°C and a safety valve.
- Adjustable legs for easy mobility.
Description
Hatimi Engineering’s versatile commercial cooking range features four high-powered burners for efficient cooking and a spacious oven for baking and roasting. Perfect for restaurants, cafes, and other food service establishments.
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