Bain-Marie

Specifications:

  • Dimensions: 1125 mm x 750 mm x 850 mm.
  • S/S 1.5 mm top.
  • S/S 1.2 mm body.
  • S/S 1.5 mm tank.
  • S/S sneeze guard.
  • S/S service line.
  • 3 GN inserts 1/1.
  • Thermostatically controlled with LED lights.
  • High quality imported heaters.
  • Heavy-duty imported caster wheels for easy mobility.

Description

Bain-marie gently and evenly heats food, preventing scorching and maintaining consistent temperatures. Perfect for delicate sauces, creamy desserts, and holding prepared dishes at serving temperature, a bain-marie ensures your culinary creations are always served at their best.

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